THE FOOD SYSTEM
Training around the existing Grub Monkeys menu, recipes and operating standards.
B-SIDE / OWN A DINER
Bring The Monkey Business.
Build the next Grub Monkeys diner. Explore the support on offer and send the team your details.
02
THE OPPORTUNITY
BUILD SOMETHING
PEOPLE REMEMBER.
Ready to talk?
Send Your Franchise Enquiry
Grub Monkeys brings together an American diner identity, an established menu and operating support designed to help bring the experience to new cities.
See the playbook
6
OUTLETS
Across Karnataka
MANIPAL
BORN HERE
Growing since 2017
10 LAKH+
CUSTOMERS
And counting
MORE
CITIES NEXT
Built to travel
03
THE PLAYBOOK
THE DINER.
THE SYSTEM.
THE SUPPORT.
Enough structure to protect the Grub Monkeys experience. Enough support to help you get the diner ready for opening day.
SITE + DINER SETUP
Guidance around location selection, physical setup and translating the diner identity into the store.
TRAINING + OPERATIONS
Pre-launch training and operating guidance designed to help run the diner experience consistently.
BRAND + MARKETING
Ongoing support around brand communication, marketing and digital presence.
From Plan To Diner
See It Before You Build It.
The team can help develop store visuals from initial plans — including the shopfront, furniture and diner theme — so you can get a clearer picture of the finished space before launch.
PLAN
VISUALISE
SET UP
OPEN
04
PROOF IT TRAVELS
FROM MANIPAL
TO MORE CITIES.
ONE DINER LANGUAGE. DIFFERENT CITIES.
From its Manipal beginning, Grub Monkeys has carried a recognisable diner identity across Karnataka.
- Manipal
- Mysore
- Bengaluru ×2
- Moodbidri
- Mangalore
6 diners across Karnataka.
More cities next.
05
THE FIT
YOUR CITY.
OUR MONKEY BUSINESS.
A franchise works best when the operator understands the market, cares about hospitality and wants to build the brand for the long term.
LOCAL INSTINCT
You understand your city, its audience and where the diner can earn attention.
OPERATOR MINDSET
You care about consistency, hospitality and the experience customers actually remember.
LONG-TERM THINKING
You want to build a restaurant business, not simply put a logo on a storefront.
06
START A CONVERSATION
THINK YOUR CITY
HAS THE INSTINCT?
Tell us about yourself, your city and what you are looking to build. The franchise team will review your details and contact you to discuss your city, fit and next steps.
KEEP IT SIMPLE.
Your background, preferred city and any location ideas are enough to start the conversation.
Tell Us About Your City
Share the basics. The franchise team will review your details and contact you to discuss the opportunity.